Tuesday, November 30, 2010
Super Cool Side Effect of Homeschooling
Monday, November 29, 2010
Only A Mother Could Love
You know that saying, “A face only a mother could love.” Well, I recently encountered the bibs only a sentimental mother would want to hang on to. I was cleaning out my towel and bib drawers. There they were. Faded, ripped and stained. The bibs that my babies wore. No longer used and taking up space in a drawer that needed to fit other things.
They needed to be weeded out. Most of them needed to go. Some were completely worn out. A few of the nicest ones could be saved, for visiting little people. Other than that they needed to be thrown away. As I looked at the soiled, worn out bibs, an ache filled my heart. Tears filled my eyes. I could recall each of my babies wearing these bibs. I could recall the outfits they came with. I could recall who gave me each one.
When M came into the room and saw my tear-filled eyes and the pile of stained, torn bibs in my hand, a confused look crossed his face. He obviously was not as attached to the bibs as I was. And just to clarify, I was actually attached to the memories that the bibs represented more than to the actual bibs. But actual items often trigger memories and in this case a pile of worn out baby bibs were a physical item that reminded me of sweet times when my babies were tiny and learning to eat. A time that is now past. A time that is sweet to recall.
It brings joy to me to watch my children grow older. I thoroughly enjoy each stage and welcome the next one as it comes. But every once in awhile, I recall memories with fondness and an ache in my heart. I remember the feel of my sweet babies in my arms or of feeding a baby and watching their happy food-smeared face. I remember those things with the knowledge that that time is done and gone. An ache and a nostalgia come into my heart. It is both a physical and emotional sensation, a mother’s love, that even a pile of used up bibs can trigger.
Wednesday, November 24, 2010
Bits and Pieces
Tuesday, November 23, 2010
Today
The Surprise by Sylvia van Ommen
During quiet time I regularly direct the kids to, "Go get a book to read." L often replies, "I can't read." To which I reply, "Pick a book and read the pictures, honey."Monday, November 22, 2010
Empty-Handed
Friday, November 19, 2010
Shoebox time!
Tuesday, November 16, 2010
Bring on the Winter Holiday!
- playing some math-based games
- continuing doing math lessons
- continuing reading lessons
- watching some documentaries (we have a large number of documentaries in our Netflix queue that are just waiting to be watched)
- working on the old door that will...hopefully...be the headboard for my bed...some day
- continuing with The Story of The World
- reviewing our CC memory work
- oh yeah, it will be December, so we will also be decorating
- baking goodies
- and reveling in the joy of Advent
- organizing and cleaning out-another December tradition
- making some homemade gifts
- mailing gifts
- wrapping gifts
- hanging out and relaxing
- driving around to look at Christmas lights
Monday, November 15, 2010
Making Pasta
Friday, November 12, 2010
The Process of Saying Goodbye
Monday, November 8, 2010
It’s A Wrap
Why? As much as I enjoy a beautifully wrapped package, each December when I see the load of gift wrap that goes into our garbage can, I can’t help but think that I would like to reduce the amount of gift wrap that we use. I also like to save money and gift bags and gift wrap can cost as much as a container, or other alternative wrap, that the receiver of the gift can actually use instead of tossing. Plus, alternative coverings for gifts can be lots of fun. I enjoy seeing items successfully used for things other than their intended purpose. It puts a smile on my face to get a gift that is wrapped in an attractive and unexpected way.
If this is a new idea to you, consider using alternatives for a portion of your holiday gifts this year. Try it and see how it works out!
Here are some ideas for reducing or even eliminating the use of wrapping paper:
- Use a reusable shopping bag to place a gift in, click on the links because I am not talking about tossing a present into a plastic produce bag. The receiver of the gift can use the bag when they shop for groceries. I love these bags, I may order one for my dad, they would also make a great stocking stuffer. Here are some other shopping bags that are worth looking at.
- Reusable gift bags are a good option. Paper ones are great to reuse and I don’t know of anyone who does not reuse theirs. But, consider fabric gift bags. You can buy them or make your own (if you sew, I don’t, but hope to at some point in the future) out of a favorite fabric. If you do make your own, you may want to consider using them for gifts within your immediate family so that you have them to reuse. Making gift bags would be a great project to involve the kids in and they may be more enthusiastic about it if they are involved in making the bags.
- Consider making the package or container part of the gift. For example place a gift inside a purse or bag, lunchbox (maybe a great vintage find, or a cute new one), toolbox, bucket (anything from plastic to stainless steel, to an attractive painted one would work), flowerpot (if a person gardens, they can always use another terra cotta flower pot, or there are lots of other options available and many are on sale this time of year), or use a dishtowel tied with a ribbon to contain a gift.
- Even very practical containers like a storage tote, garbage can (think of a cute one or a vintage one that can be used by the receiver of the gift) or a mixing bowl can work well to contain a gift.
- Baskets are a wonderful for holding presents. They come in all shapes, sizes and styles. And, even an ugly basket can be spray painted a fun color.
Whatever container is chosen, be sure that it is attractive when given as a gift. Tie up the gift with a great bow or with twine or with a scarf or… It is not good to give a junky looking gift. And that leads to my second point, “one man’s junk is another man’s treasure.” Some people just would not appreciate a gift given in a reusable shopping bag or other alternative container. Be thoughtful with that and make sure that the gift suits the person it is for. Maybe a person who would not appreciate a gift given in a reusable shopping bag, would be delighted with a gift that is neatly wrapped with a beautiful kitchen towel and tied up decoratively with a bow.
Be on the lookout for interesting, inexpensive containers that can hold gifts. New items can be purchased for this purpose, but try Goodwill, Craig’s list and garage sales as well. It is sometimes amazing to see the great things that can be found.
This may not be appealing to some people because it is different. But, consider for a moment that decorated wrapping paper was once different. Remember when gift bags were just becoming popular? The point is, all new ideas are “different” at first, but over time they just become normal, the way things are done. If you want to reduce your use of disposable wrapping paper, go for it! Try some alternatives! After awhile it will feel really normal to not use so much wrapping paper.
Thursday, November 4, 2010
5 Hours Later!
Tuesday, November 2, 2010
Beans, Beans the Musical Fruit…
This was posted almost two years ago, but cooking dried beans is the One Change Per Month topic for November! So, here it is! This is still how I prepare out beans. I did add a bit more, such as more detail on how I rinse beans.
Alison asked how I do beans, so I decided to share how I prepare them. It is all very unscientific and doesn’t involve much measuring, so hopefully it will still be helpful. Comments are welcome on other tips and ideas! But here is what I do and why…
I prefer to buy organic, so that requires creativity to stay within the budget we have set for food. Staying in budget and buying organic is what motivated me to start buying dried beans and using them instead of canned-it is waayyy cheaper to do it that way. But, convenience is also a necessity. A few years back, I heard a lady mention that she cooks up dried beans until they are half cooked and then freezes them. That motivated me and I began experimenting.
I buy dried beans (obviously), rinse and sort (this removes and dirt and pebbles that may be in with the beans-don’t skip this, usually there aren't pebbles in my beans, but a chipped tooth isn’t worth it, so rinse and glance over the beans as you rinse them.) and then soak them. To rinse, I placed the beans in a colander and run water over them. I scoop up a handful, rinse them well and put them in the container to soak. I continue to do this until all the beans are rinsed.
After the beans are in the container they will soak in, add fresh water. Cover the beans well because they will absorb a good deal of water. I soak my beans in the fridge overnight or sometimes for a couple of days-if something comes up and life gets busy. They do just fine. Then, before cooking, I drain them, fill a soup pot with fresh water and put the beans in there.
Bring the beans to a boil, once boiling, reduce heat to a simmer and simmer until the beans are soft-this can take a long time. I cook mine until they are all the way done. This makes it easier to use them in salads, on nachos… It is just as easy to soak and cook up two different kinds of beans at the same time, but in different pots. To test for doneness, take a spoon and press bean between the spoon and the side of the pot to see how soft it is. Or eat one and see how it is. Remember if they taste bland, they need salt.
To use, thaw beans on the counter but, make sure they don’t sit out too long at a warmer temperature, beans can cause food poisoning if not handled properly. Or thaw in the fridge or by rinsing with warm water. Sometimes only half a bag of beans are needed, if that is the case, the bag of frozen beans can be banged on the counter to break up the beans. Then just pour out what is needed. Since my beans are all cooked, once thawed, they are all ready for salads, burritos, soup, quesadillas… Bean dip can even be made by running the beans through the blender or food processor and adding spices.
Black beans, pinto beans and red (kidney) beans are the types typically in my freezer. White beans are new for me and they are very good. Beans are inexpensive, delicious and healthy. My kids love them. And when stored in the freezer, they are a convenient food that can be prepared quickly.

